Anything becomes interesting if you look at it long enough. ~ G. Flaubert

The Kimchi harvest period, 2

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harvest 2

Not really Kimchi specific, but these radishes were the one culinary surprise for me here in Korea. Quite tasty, very nice mixed in with bulgogi or a simple green salad. Yum!

Written by doktordavid

December 17th, 2009 at 4:40 pm

Posted in Uncategorized